Marshalswick Community Centre
The Ridgeway, St Albans, AL49TU
This workshop provides an overview of the scientific research into nutrition and eczema (e.g. fish oils, vitamin D, probiotics, quercitin) as well as an explanation about food sensitivity testing, exclusion diets and intestinal permeability (leaky gut) and their possible association with excema.
The workshop lasts an hour and our nutritionist will then be available for individual questions.
Find out more, book your place and view our workshops schedule online at www.thenutritionplace.co.uk
Times and prices are subject to change. Contact venue before setting out.
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