Crofters Restaurant has been run by Mark and Tracy Hunt since February 2002, Mark is Head Chef while Tracy is 'Front of House'.
The restaurant is located in a pair of converted Victorian cottages, the restaurant is set over two floors. The main dining area is situated on the ground floor and seats upto 28 people. On the first floor in the cottages former bedrooms are three smaller dining rooms. These can be used as an extension to the main dining room or make the perfect place for private dining.

All food is cooked fresh and were possible ingredients are sourced locally.

See website for more details

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