Set alongside the market and Brixton Village, Beehive Place is a new addition to Brixton's vibrant food scene. From tasting menus that dramatically showcase the best of British produce through to a bar bursting with signature cocktails, craft beers and interesting wines. A British cookery experience like no other presented by the team behind roaming restaurant Chateau Marmot and chef Sam Hodges (St John/Soho House).
The dining menu will change each week and will exist for two nights only, served as a five course tasting menu for a very reasonable £35. Every menu will be a vivid presentation of the best textures, flavours and colours to be found from the best small producers across the UK, the cream of the seasonal crop. Creative, cutting edge British cooking, served with passion not pretension, where each dish creates a story about producers and place, an edible snapshot.
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