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Chorlton cum Hardy

disabled access

Times and prices are subject to change. Contact venue before setting out.

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  • adelejordan

    09-Nov-2015 Report

    his ever-popular 4-hour artisan breadmaking class with Cracking Good Food's resident baking expert Rob Tomlinson is brilliant value for money and covers all the basics of three types of bread. You'll master how to make the perfect 100% organic loaf, delicious garlic naan breads and aromatic focaccia topped with onions, rosemary and crystal salt and stuffed with olives and sundried tomatoes.

    You'll also enjoy a lunch of pizza and salad, made from scratch during the session.

    Rob is a very experienced artisan breadmaker and is keen to share his knowledge and tips. He crams plenty into this busy session but there's always time for questions. By the end of the four hours you'll know just how satisfying it is to make your own bread – not only are homemade loaves cheaper, tastier and healthier than the shop-bought stuff, they fill your house with the delicious smell of baking! You'll leave with lots of fabulous bread to take home – and a skill that will last you a lifetime.

    This session is suitable for all levels of experience, from absolute beginners to those wishing to further develop their skills.

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