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Pakenham Water Mill
Pakenham Mill Pakenham, Mill Rd, Pakenham nr Bury St Eds, IP31 2NB
Thu, email for sales times
The 18th century watermill, the last working watermill in Suffolk and now owned by the Suffolk Building Preservation Trust, is on a Domesday site. Here, for almost a thousand years, millers have been using the simple technology of water power to produce stone-ground wholemeal flour from locally-grown wheat. The mill is maintained and operated by a team of dedicated volunteers who continue the tradition.
Flour can be purchased at the mill on Thursday mornings throughout the year and at other times when the mill is open in the summer. Flour is sold in three sizes – 1.5kg, 3kg and 5kg.
Priced at £2.00 for 1.5kg, £3.80 for 3kg and £6.30 for 5kg
We can also supply 20kg sacks on request at £20.00 (collected from the mill)
Flour can also be purchased at various other outlets including:
Rickinghall (2nd Saturday of each month throughout the year)
As well as at:
Stowmarket Tourist Information Centre
Woodbridge Tide Mill
Meat Today at the Village Store in Ixworth High Street
Butterworths, The Traverse, Bury St. Edmunds.
Sparling and Faiers, Lavenham
Suffolk Food Hall, Wherstead
Country Meats, Great Barton
Alder Carr Farm Shop, Needham Market
Waveney Farm Shop, Wortwell
Cracknells Garage, Thurston
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