Pea Porridge

Bury St. Edmunds

...“A real find”; with its “interesting and reasonably-priced food” and a good dose of “rustic charm” too, this “quirky backstreet restaurant” has been a “most welcome” arrival; it serves a hearty British menu “with lots of interesting ‘nose-to-tail' dishes”...HARDEN'S GUIDE 2012

"Charming restaurant in cosy 19C brick cottage - a former bakery - well run by husband and wife team. Tasty, seasonal, country-style cooking with a strong Mediterranean bias. Great value lunch menus. Biodynamic and organic old world wines. Efficient service."...THE MICHELIN GUIDE 2012

Winner of Bib Gourmand Award 2013

This is another of The Times and Observer Food Monthly's restaurants of the year. Top quality fresh, local ingredients cooked in a modern manner yet respectful of Mediterranean and French culinary traditions.

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