The Bull - Auberge


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The Auberge is a small family owned and run Restaurant with Rooms in North Suffolk. The Auberge is an ideal base from which to to visit and explore East Anglia.

The original beamed partitions and walls, the table linen and the bowls of fresh lemons, limes and chilli that adorn each table, create the warm, intimate atmosphere of the resaurant. A small, but comfortable bar area for diners (and drinkers) awaits you as you enter.

Our menu and wines are influenced by the best European cuisine including fine English fare, that makes the best use of the freshest local ingredients.

One of our special dining experiences would have to be the Fruits de Mer. Sourcing the best sea food this platter can consist of Lobster, Crab, Oysters, Mussels, Crevettes, Shrimps, Prawns, Langoustine, Cray fish, Whelks, Clams and anything else that is in season.

Please give at least 24 hours notice.

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