St. Andrews Church, Monkseaton
St Andrews Church Hall, Eastfield Avenue, Monkseaton, Whitley Bay, NE25 8LU
5-Jan-17 to 5-Jan-22
Tue, Wed, Fri, 1.30-2.30pm Tues; 3-4pm Tues; 9.30 -10.30am Wed; 9.30-10.30am Fri; 11-12 noon Fri; 1.30-2.30pm Fri, Termtime from Sept
2 years to 5 years
At Fun Little Foodies, our main goal is to get kids involved in and interested in food and cooking. We focus on having fun, getting stuck in, tasting new food and flavours and exploring where our food comes from. Our recipes are nutritious and show the importance and simplicity of using fresh ingredients wherever possible. The importance of a balanced diet is always emphasised and therefore some recipes do also cater for the sweet lovers amongst our children! Each class begins with an introduction about the ingredients and equipment we will be using for the class recipe. Games and songs are used to encourage participation and enhance learning. We then move on to the recipe creation! All recipes involve some pre-prepared ingredients and some which the children need to count/weigh/measure. We talk about and taste the food and use lots of language and numeracy skills in the process. When the dishes are prepared, we cook/refrigerate them whilst the children move on to a linked activity, such as crafts, stories, songs or games. We then return to the cooking table to sample our delicious dishes! Find us on Facebook for more information. All classes must be booked in advance
Times and prices are subject to change. Contact venue before setting out.
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